Gakenke-BURUNDI [FILTER]

11,5042,00

Roast type   FILTER
Flavour notes 
earl grey, black current, chocolate

Farm Gakenke Washing Station
Varietal Red Bourbon
Process Washed
Cupping score 86

Gakenke station was built in 1991. With 224 drying beds, the station can process up to 750 metric tonnes per season. The station has 2 flotation tanks, 10 fermentation tanks, and 2 soaking tanks. The drying field has 150 raised beds.

Gakenke has 2,685 registered farmer members, spread over 22 hills in Gatare commune, Kayanza province. These are organized in groups of 30 people, headed by a producer leader to facilitate communication and organization with the washing station. The farmers typically have an average of 250 trees.

The washing station participates in a number of farmer outreach and support projects including a livestock rearing project and a range of Farmer Hub projects centered on strengthening cooperatives and improving yields.

Weight1000 g
Dimensions30 × 30 × 30 cm
Size & Packaging

250gr Standard Bottle, 250gr Refill (select if you already have a bottle), 1kg Compostable Pouch

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