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Guni Challa – ETHIOPIA [filter]

€12,55 – €43,60

Very few —if any— fertilizers or pesticides are used, therefore most farms are organic-by-default. The genetic diversity of Ethiopian coffee varieties means that we experience a diversity of flavour and exceptional quality

Roast type FILTER [pour-over, drip] & french press
Flavour notes Silky, strawberry, cranberry, grapefruit, apricot, honey

SKU: N/A Category:

Farmer   Local farmers and growers
Varietal   Geisha
Processing    Natural
Altitude   1,860 to 1,990 m.a.s.l
Region    Jimma
Cupping score    86.5

About the coffee
Gera region is known for its juicy washed coffees. Farmers in Jimma still use traditional and predominantly manual methods, with very few tasks mechanized even during processing. Very few —if any— fertilizers or pesticides are used, therefore most farms are organic-by-default. The genetic diversity of Ethiopian coffee varieties means that we experience a diversity of flavour and exceptional quality

Size & Packaging

250gr Standard Bottle, 1kg Compostable Pouch

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