Jumarp el Palto PERU [organic]

7,5024,00

Farmers from Peru combined their forces to work as a corporation named Associación de Productores Cafetaleros Juan Marco El Palto. This coffee they’ve farmed has a chocolatey and pecan nutty flavor and a medium-heavy body.

Roast type   Espresso – great for espresso based drinks such as cappuccino and also french press 
Flavour notes   
Chocolate and pecan nut

 

Clear

Farm / Co-op / Station   Asociación de Productores Cafetaleros Juan Marco El Palto (JUMARP)
Owner   188 various member farms
Varietal   Catimor, Caturra, Typica
Processing   Fully washed
Altitude   1,300 to 1,800 metres above sea level
Region   Amazonas
Harvest months  March – September
Certifications  Organic and Fairtrade

Cupping score   84

About JUMARP
The JUMARP association [Asociación de Productores Cafetaleros Juan Marco] was born out of a desire to develop a new, producer-focused model for growing and exporting coffee. The cooperative invests the premiums received from these certifications in a number of important community projects, including crop renovations, a fund for education programs and the construction of schools.

Farm sizes are small, and most families pitch in together to contribute the work needed – from pruning, weeding, to fertilizing – to bring in a successful coffee harvest. Cooperative membership protects farmers greatly from exploitation and can make a huge difference to income from coffee.

Weight1000 g
Dimensions30 × 30 × 30 cm
Weight

250 gram, 1000 gram

Grind type

Whole beans, Espresso grind, Filter grind

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